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Grab & Go

Lunch sales set to outperform the sector, says Horizons

Written by PSC Team
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24th Sep 2012 - 10:24

Emma Read, director of marketing and business development with foodservice analyst Horizons, predicts that the lunch market, already worth £14.9bn, will occupy a growing share of overall foodservic

FreeFrom Food Awards looking for 2013 winners

Written by PSC Team
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13th Sep 2012 - 17:18

This year manufacturers are being encouraged to battle it out for the honour of using one of the awards' striking yellow winners’ logos on their products, with entries for 2013 opening on Monday, S

Quality food-on-the-go is the key area for growth says Horizons

Written by PSC Team
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12th Sep 2012 - 10:07
This is one of the key findings in the latest Ones to Watch report, compiled by foodservice consultancy Horizons, identifying the nation’s dining out trends by analysing emerging small-scale eating out brands and operators growing rapidly over the past three years. The focus of many of the latest concepts is on gourmet versions of established food-on-the go favourites, such as burgers and hot dogs as well as upmarket coffee shops, a continued growth in street food and outlets specialising in healthy food.

Aviko announces it is closer to its 100% sustainable palm oil goal

Written by PSC Team
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11th Sep 2012 - 09:42
In February 2011, Aviko became the first chilled and frozen potato supplier to join the international Round Table on Sustainable Palm Oil scheme (RSPO). RSPO ensures that Aviko is buying its oil only from plantations that have been built without cutting down new rainforest, that respect local residents and employees, and that preserve the habitat of endangered species such as orangutans.