Michelin star chef Simon Hulstone teams up with Bateaux London
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17th Sep 2013 - 10:54
Bateaux London, a privately owned company, sits in the Sodexo Prestige division of the Sodexo Group.
Leisure & Events
iPad Minis to be won in British Sausage Week competition
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9th Sep 2013 - 11:01
Premier executive chef Mark Rigby, who will be judging entries, said that research shows consumers are more than twice as likely to choose sausages and mash off a menu when it is served with gravy.
Founder of Levy Restaurants Eadie Levy dies aged 92
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5th Sep 2013 - 11:46
Her sons Larry and Mark Levy in 1978 pioneered the expansion of the company from a family Chicago Deli to a US-wide and ultimately international operator.
Contract caterer Kudos launches bespoke client food packaging
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29th Aug 2013 - 09:14
Kudos has held the catering contract at the Saints since the 2012-2013 season and the company’s retail director Josh Beth says it has been implementing a series of improvements and upgrades to the
Amadeus awarded £1m catering contract for Birmingham Town Hall
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15th Aug 2013 - 14:15
The contractor, part of the NEC Group, will provide banqueting and conference catering for all commercial hire events at the city centre venue.
Football League 2 outfit Bury FC sign ‘Pukka Pie’ deal
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13th Aug 2013 - 12:16
Jonathan Parkinson, commercial manager at Bury said: “Matchday food is a vital part of our customer experience at Gigg Lane and we are very pleased to have partnered with Pukka Pies.
Compass Group UK & Ireland retains £7m catering contract with Henley Royal Regatta
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13th Aug 2013 - 09:32
The five-year deal will see Compass continue to provide catering services within the members only Stewards’ Enclosure, delivering first class food and service to the Stewards and their guests throughout the week of the Regatta.
The Stewards’ Enclosure offers a range of bars and luncheon facilities, including the all day Mile and 1/8th restaurant, an ever popular seafood restaurant and the traditional members’ luncheon marquee.
Seasoned Events made sole caterer at The Fleming collection
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12th Aug 2013 - 12:20
Until now an in-house team at the venue had managed the small programme of events; however, it was decided to raise the quality of the events the venue hosted as well as develop the revenue stream
Lindley awarded £11m catering partnership with Twycross Zoo
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9th Aug 2013 - 11:20
The East Midlands-based Zoological Society, which has until now managed all of the catering services at Twycross Zoo in-house, has brought Lindley Heritage on board to help the charitable trust to
SSP begins monitoring customer service, operations and reputation
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25th Jul 2013 - 10:25
SSP, the largest owner, operator and franchisee of food, beverage and other concessions at major travel hubs, are inviting customers to feed back on their experiences, ideas and questions in real time using eDigitalResearch’s Customer Experience Management solution eCustomerConnect.
Feedback from customers automatically triggers an alert to SSP UK’s customer experience team who work with managers across the business to resolve any issue. Positive comments, suggestions and ideas are shared amongst team members, helping to boost engagement.