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Latest News
15th Jan 2026 - 09:00
Public Sector Catering Awards celebrate teams behind service
15th Jan 2026 - 07:00
Services company Sodexo receives CDP ‘A’ rating for climate action
15th Jan 2026 - 06:00
Entries open to 2026 TUCO Competitions at University of Warwick
15th Jan 2026 - 06:00
Arena roundtable unites industry figures to explore future of British food
15th Jan 2026 - 05:00
New Chairs of Judges announced for NCOTY & YNCOTY competitions
15th Jan 2026 - 05:00
George Havercroft returns to Nisbets to head up public sector division
More News
20th Nov 2015 - 09:46
Foodservice industry recognised in Triple Bottom Line Awards
19th Nov 2015 - 12:27
Cheesecake voted nation’s favourite dessert – Lyle’s survey finds
19th Nov 2015 - 10:17
Hospitality recruits dump employers after just five dates - survey finds
19th Nov 2015 - 09:15
Simon Hulstone wins Santa Maria Tellicherry black pepper recipe competition
19th Nov 2015 - 09:08
Kudos welcomes new sales director
19th Nov 2015 - 08:57
Children think school meals should be healthier – new study reveals
18th Nov 2015 - 11:42
Sykes Cottages infographic details flourishing British wine industry
18th Nov 2015 - 11:13
APSE performance network seminar to host catering workshop
18th Nov 2015 - 09:13
Pritchitts joined by care sector leaders for nutrition workshop
18th Nov 2015 - 07:47
Gold Service Scholarship announces shortlisted regional finalists
18th Nov 2015 - 07:47
Attainment levels twice as high for pupils who eat breakfast – research reveals
17th Nov 2015 - 09:26
Servest chef scoops Blue Arrow Chef of the Year title
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