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Latest News
4th Jul 2025 - 08:35
Natasha Allergy Research Foundation questions why allergies left out of NHS 10-Year Health Plan
4th Jul 2025 - 07:00
Researchers launch new social venture to tackle food waste & support farmers
4th Jul 2025 - 06:00
Bidfood Scotland strengthens local sourcing credentials with appointment
4th Jul 2025 - 06:00
Japanese food concept wins Lexington Catering’s Casual Dining competition
4th Jul 2025 - 05:00
Sodexo Ireland receives Company of the Year accolade
4th Jul 2025 - 05:00
TUCO unveils range of speakers for upcoming Summer Conference
More News
9th Aug 2013 - 10:19
Chefs Cyrus Todiwala and Tony Singh to spice up BBC2 with new show
7th Aug 2013 - 17:40
Elior secures new £1.35m contract with Fraser Suites
5th Aug 2013 - 18:05
Brakes student chefs go from college to cooking with London’s top chefs
5th Aug 2013 - 14:00
Henley Royal Regatta announces Sodexo as catering partner
2nd Aug 2013 - 09:33
Lindley Heritage extends visitor attraction portfolio
1st Aug 2013 - 12:38
Asian Junior Chefs Challenge finalists announced
31st Jul 2013 - 15:06
Mövenpick announces finalists for Gourmet Dessert Chef of the Year 2013 competition
31st Jul 2013 - 12:26
TUCO signs up to WRAP’s foodservice agreement to reduce waste
29th Jul 2013 - 13:50
ISS extends partnership with top chef Mark Sargeant
29th Jul 2013 - 13:05
UK universities’ fast-track to MSC certified fish on menus
29th Jul 2013 - 12:35
Blue Arrow Chef of the Year semi-finalists announced
29th Jul 2013 - 11:16
Ticco Foods appoints new food innovation and development manager
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