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16th Sep 2025 - 07:00
NHS Chef of the Year winners to showcase hospital food at PSC Expo
16th Sep 2025 - 07:00
LACA announces appointment of Michael Hales as new chair
16th Sep 2025 - 06:00
Craft Guild of Chefs celebrates as 10 chefs achieve Graduate Awards
16th Sep 2025 - 06:00
Prestige Purchasing appoints Mel Marriott as commercial director
16th Sep 2025 - 05:00
Poll reveals fish & chips remains Britain’s number one seafood dish
16th Sep 2025 - 05:00
People eat less meat to benefit their own health, not animals or planet
More News
11th Mar 2013 - 12:31
KFC marks National Apprenticeship Week with national rollout of Intermediate Apprenticeships
11th Mar 2013 - 12:17
LACA hosts International School Meals Day seminar
11th Mar 2013 - 11:29
IFE13 hosts Twinterview with top chef Alyn Williams
11th Mar 2013 - 11:25
Healthy eating chain Tossed commits to ‘less salt, please’ campaign
11th Mar 2013 - 11:11
The Junior Welsh National Culinary Team win bronze medals at ScotHot
8th Mar 2013 - 16:00
Craft Guild’s Young National Chef of the Year is opened up to more stars in the making
8th Mar 2013 - 12:23
Game-to-Eat Student Chef of the Year crowned
8th Mar 2013 - 10:45
New takeaway concept from Wasabi founder plans 12 sites by 2015
8th Mar 2013 - 07:57
City of Glasgow College wins Brakes Student Chef Team Challenge 2012/13
7th Mar 2013 - 12:09
Cost Sector Catering Awards 2013 – shortlist announced
7th Mar 2013 - 09:23
Pride Catering Partnership industry first for care home sector
7th Mar 2013 - 08:50
The hospitality industry gears up for National Apprenticeship Week
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