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Latest News
9th Jan 2026 - 07:00
Public sector catering procurement ‘pioneer’ recognised in New Year Honours list
9th Jan 2026 - 07:00
Bidfresh redefines sustainability framework with release of ‘Growing Greener’ report
9th Jan 2026 - 06:00
Lexington launches ‘UK’s first fully robotic barista’ at BT Snowhill
9th Jan 2026 - 06:00
UK remains largest export market for Irish food & drink in 2025
9th Jan 2026 - 05:00
Tesco helps families with launch of ‘Less to pay for 5-a-day’ campaign
9th Jan 2026 - 05:00
Winterhalter outlines seven January jobs to prevent a kitchen catastrophe
More News
14th Jun 2013 - 07:48
Waiters prepare to race to celebrate National Waiters Day
13th Jun 2013 - 14:40
NACC’s 2013 care cook title won by Simon Lawrence
13th Jun 2013 - 11:34
35,000 pupils join caterer Brookwood to celebrate World Environment Day
13th Jun 2013 - 11:14
University caterers to focus on ‘green’ issues at conference
13th Jun 2013 - 09:22
Study shows 400% rise in obese children needing hospital treatment
13th Jun 2013 - 09:19
Study shows 400% rise in obese children needing hospital treatment
13th Jun 2013 - 08:50
Allegra Strategies present latest insights from Project Restaurant 2013 at Arena event
11th Jun 2013 - 14:22
Over 50% of food and beverage managers spend an hour a day on admin
11th Jun 2013 - 11:40
Hospitality industry to create 30,000 jobs for young people by 2015
11th Jun 2013 - 11:07
Levy Restaurants wins new £24m contract with Earls Court, Olympia
11th Jun 2013 - 10:37
Wilson Vale wins catering contract with Rhodia UK Ltd
11th Jun 2013 - 01:04
The Craft Guild of Chefs reveals winners of its very special 20th anniversary awards
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