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Latest News
17th May 2024 - 07:00
Double-digit revenue growth for services giant Compass Group
17th May 2024 - 07:00
Bidfood praises The Future of Public Sector Catering report
17th May 2024 - 06:00
NHS England expands ‘soup & shake’ diet to thousands more patients with type 2 diabetes
17th May 2024 - 06:00
ProVeg argues climate conferences should serve climate-friendly food
17th May 2024 - 05:00
Craft Guild invites 36 chefs to take part in Graduate Awards heats
17th May 2024 - 05:00
Rational combi-steamers included on UK Government approved energy efficient list
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17th Jul 2012 - 15:31
Nottingham student wins URBAN eat competition
17th Jul 2012 - 12:58
Kenco Millicano brings vending to life
17th Jul 2012 - 11:19
Sodexo Prestige showcasing Lancashire produce on Open Golf menus
17th Jul 2012 - 10:07
School meal numbers rise for fourth year running
16th Jul 2012 - 16:59
Major jobs pledge by hospitality employers for next three years
16th Jul 2012 - 13:05
MD reflects on ‘successful start to 2012’ by Talkington Bates
16th Jul 2012 - 12:35
Fosters Event Catering boosts team with two senior appointments
16th Jul 2012 - 12:06
Great British Menu to be feature of contractor Crown’s charity day
16th Jul 2012 - 07:58
Unilever Food Solutions UK hits 2012 salt targets
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