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Latest News
12th Sep 2025 - 07:00
Campaign to launch in Autumn encouraging people to eat more beans
12th Sep 2025 - 07:00
Report finds obesity exceeds underweight school-age children for first time
12th Sep 2025 - 06:00
ProVeg responds to EU vote on ‘meaty’ names for plant-based foods
12th Sep 2025 - 06:00
Healthcare meals provider Apetito introduces ‘new era of retail dining’
12th Sep 2025 - 05:00
Craft Guild of Chefs & Eat Wild extend competition entry deadline
12th Sep 2025 - 05:00
FEA Industry Conference names Eddie ‘the Eagle’ Edwards as keynote speaker
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16th Sep 2008 - 00:00
Just 12% of Brits eat five a day
15th Sep 2008 - 00:00
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Snack Shack's a winner at St Joseph's
15th Sep 2008 - 00:00
Is your workplace making you fat?
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Public Sector Forum Gets Ready to Launch
15th Sep 2008 - 00:00
No consumer demand for organic produce
15th Sep 2008 - 00:00
Hospitality Show hosts Essential Cuisine challenge
12th Sep 2008 - 00:00
Grants for caterers to help improve food safety
12th Sep 2008 - 00:00
Nutrition fact sheets launched for hospital caterers
12th Sep 2008 - 00:00
COSTA COFFEE OPENS AT HEATHROW TERMINAL 3
12th Sep 2008 - 00:00
Seasonality the key at Local to London
12th Sep 2008 - 00:00
Graduating with pride
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