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Latest News
27th Jun 2025 - 07:00
Caterplus enhances cookery course at St Mungo’s to include allergy awareness
27th Jun 2025 - 07:00
NHS Chef of the Year winners adapt winning dish for hospital menus
27th Jun 2025 - 06:00
Brakes collects 7 accolades at British Frozen Food Awards
27th Jun 2025 - 06:00
AVE works with Exemplar Health Care to optimise food procurement
27th Jun 2025 - 05:00
Electrolux Professional welcomes business development specialist
27th Jun 2025 - 05:00
Warm weather leads UK consumers to prioritise healthy eating
More News
25th Oct 2023 - 06:00
Cook and Share initiative to bring nation together through good food
25th Oct 2023 - 06:00
Report finds vegans ‘ignored’ by local councils
25th Oct 2023 - 05:00
Leicester’s Grow Your Own Grub competition announces winner
25th Oct 2023 - 05:00
VfL names Awards for Excellence in care catering winners
24th Oct 2023 - 08:30
Trends show hospitality becoming ‘workplace of choice’ for the over 50s
24th Oct 2023 - 08:27
Community Blend coffee initiative helps Peruvian growers and UK social enterprise
24th Oct 2023 - 08:22
Bidfood rolls out next part of care home ‘pop-up party series’
24th Oct 2023 - 06:00
NHS Supply Chain to host two Chef’s Academy events
24th Oct 2023 - 05:00
Workplace caterer BM creates role focussed on team development
24th Oct 2023 - 05:00
Apprentice Chef Dinner celebrates culinary talent at Compass
23rd Oct 2023 - 07:00
Public sector embraces British Food Fortnight celebrations
23rd Oct 2023 - 07:00
MasterChef TV presenter Gregg Wallace’s obesity message for PSC Expo
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