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Latest News
10th Nov 2025 - 07:00
Research reveals school pupils behave better thanks to free fruit & veg
10th Nov 2025 - 07:00
LACA’s National School Meals Week returns with skills for life initiative
10th Nov 2025 - 06:00
Seafood Scotland starts strategic partnership with fish market in Barcelona
10th Nov 2025 - 06:00
GV Group CEO Tevin Tobun named Industry Icon of the Year
10th Nov 2025 - 05:00
BaxterStorey partners with employee & Epilepsy Action to raise awareness
10th Nov 2025 - 05:00
Global Payments to sponsor 2026 Stadium Events & Hospitality Awards
More News
17th Aug 2022 - 05:00
Country Choice celebrates 40th birthday
17th Aug 2022 - 05:00
Survey finds £22m worth of fruit & veg wasted in 2022
16th Aug 2022 - 07:00
NFU welcomes public sector food & catering consultation
16th Aug 2022 - 07:00
Essential Cuisine continues commitment to Adopt a School Programme
16th Aug 2022 - 06:00
City Catering partners with Good Grub Club
16th Aug 2022 - 06:00
Ten chefs going for gold in National Chef of the Year 50th anniversary final
16th Aug 2022 - 06:00
TUCO Conference encourages caterers to ‘break the mould’
16th Aug 2022 - 05:00
NHS Supply Chain encourages small food businesses to sell fresh produce to NHS
15th Aug 2022 - 06:00
Wilson Vale announces partnership with Social Enterprise UK
15th Aug 2022 - 06:00
NACC reveals Care Chef of the Year finalists
15th Aug 2022 - 05:00
Craft Guild of Chefs raises over £6,000 to support Ukraine
15th Aug 2022 - 05:00
Hospitality Action to host Chairman’s Golf Day
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