HCA responds to NHS Scotland’s revised Standards for Food, Fluid and Nutritional Care
The revised document has involved key stakeholders of which the HCA is a key lead.
The revised document has involved key stakeholders of which the HCA is a key lead.
Entrust Facilities Management provide catering to 288 schools in Staffordshire, cooking up to 45,000 daily meals at primary, middle and high schools.
Healthier Lives, a Public Health England campaign, has published an interactive heat map that shows inconsistencies in treatment for sufferers of diabetes compared to the national average.
Representatives from the HCA, APSE, NACC, NSCC, BSA and NCA have already confirmed attendance with more set to be announced for the event, which hopes to reach out to more associations working with
The team-up will enable students and staff at Glasgow’s Caledonian University to collect points each time they visit one of the four catering outlets on campus.
Steve Evans, chef manager at Hill House School in Doncaster, a Wilson Vale establishment and David Anderson, a chef manager at Lusso, part of CH&Co, have joined the Wilson Vale team as area man
The One Feeds Two campaign, which is championed by Richard Branson, is looking to reshape the food and charity industries, challenging businesses and suppliers everywhere to adopt a ‘buy one give o
The catering company, who provide services for the Jockey Club’s 15 racecourses, won five awards and two Certificates of Merit at the ceremony.
At the formal launch, menu consultation for clients was also included as part of its plans to develop the Irish food sector further.
Over 150 representatives from the company’s varied divisions, including catering, came together with some of the group’s longest standing partners to enjoy lunch and a motivational speech from Jim