A spokesman for the contract caterer said organic revenue growth was expected to be around 5.5% for the same period, driven by good levels of new business across the group and a further slight improve
Paul Bates, Talkington Bates group managing director, said the deal with Buzzacott LLP – which has more than 200 staff working with 24 partners in specialist teams at its Wood Street offices – pre
Women 1st held the special event to honour outstanding female achievements in the UK's hospitality, leisure, travel and tourism (HLTT) industries and unveiled the inaugural Top 100 Most Influential Wo
Springboard's FutureChef is a nationwide culinary competition which helps young people from the ages of 12-16 cook their way through a series of challenges.
The well deserved winner has won a trip to
The event, taking place on 10 May, will raise important funds for both The Prince's Charities Foundation and Hospitality Action.
The 90-minute tour will enable guests to view the grounds of Highgrove
Entitled 'Working Together for a Healthy Future', this year's conference will cover 18 hot topics, led by leading experts, across the scope of nutrition and health, labelling, marketing and the state
Further figures have found that nearly two-thirds (60%) of hospitality managers have not helped their staff to develop their careers further, whilst 39% claim they don't even like their managers.
Tetley for Caterers Non-Drip Drawstring packs are the first ones to contain 100% certified tea since the company announced its collaboration with the Rainforest Alliance back in February last year.
In
Anne Pierce, Springboard's chief executive, says the aim is to create the most exciting, the most inspiring and most visited interactive 'have a go' exhibition at the event.