Business & Industry

A third of people surveyed thought the phrase 'real fruit' meant fruit was the main ingredient of a product, and 43% of people believed that drinks labelled as 'juice drink' must contain at least a qu

Each bottle of champagne sold in the month will see French Bubbles donate £1 to Hospitality Action and give buyers the chance to donate an additional £1. Supporters will also benefit from: • A 10%

The new book urges readers to "raise their game and deliver strong and inspirational leadership" to steer their workforce through ongoing changes and new opportunities.

The accolades celebrate and reward inspiring people, organisations and initiatives- those that work hard to elevate the profile of the industry as an employer, helping attract and retain talent. Award

Its port salut smoked slices was judged to be best in the smoked cheese category, winning gold while Leerdammer light scoped silver in the convenience cheese category. But it was the soft and cream ch

Regional chef finalists - North The competition will take place at Darlington College, on Wednesday, 8 September with the four most successful candidates going forward to compete in the national final

Cooks passionate for pastry must visit the Jus-Rol Professional website and sign up now to be entered into a free prize draw to win a personalised chef's jacket. Successful panellists will be involved

Walker joins from Nutricia where he held the position of general manager, France.

MasterChef 2005 winner Thomasina Miers is one of the many chefs to take centre stage in the Rangemaster cookery theatre in Victoria Square.

The restaurant group, which is reported to have an annual turnover of £20 million and operates in over 100 locations throughout the UK, began trading in January 2008.