Taking inspiration from the perseverance of wartime rationing and economic constraints, Bidfood’s healthcare culinary development chefs brought a series of recipes to life from their guide ‘Swingin
The awards are officially open for entries with a deadline of Monday 30th June 2025.
Collectively these sites serve more than 50,000 meals each year.
The competition offers catering colleagues at HC-One an opportunity to showcase their talents for preparing high-quality and nutritious meals for residents living in HC-One care homes.
The ‘Unleash Your Imagination’ competition is centred around Angel Delight and McDougalls Jelly, two of Premier Foods’ most iconic dessert brands.
This launch provides a ‘revamp’ to its offering, including a smoky Tomato & Paprika Chicken that is served with rice and a Thai Green Chicken Curry.
‘Next Level Tea’ has been developed in a joint venture with Tea From The Manor.
The key topics that will be discussed include the importance of central production kitchens to the care sector, sustainability ideas to implement in care homes, the use of artificial intelligence (
Caroline Lecko and Derek Johnson will step back and no longer be involved with the week after 15 years.
Over the two days of the event, attendees engaged in discussions, workshops and presentations at the Avery Healthcare-owned care home, focused on shaping the future of care catering in the UK.