There are over 16,000 care homes in the UK, most of which are operating with tight budgets, rising food costs and limited resources.
Focusing on the importance of food, nutrition and positive mealtime experiences as part of quality care, entrants are challenged to create an appealing and delicious two-course menu (main and desse
On the conference agenda Professor David Foskett will address the issue of 'Catering versus Hospitality' and how NHS teams can
In response to these findings, care home provider Care UK has created a collection of nostalgic recipes dating back from the 1950s through to today with the help of its residents in care homes acro
They will be joined by representatives from more than 75 supplier companies who will be exhibiting at the 2024 Hospital Caterers Association (HCA) Leadership & Development Forum.
Open to all chefs and cooks working in care settings, the competition showcases and celebrates their sector-specific knowledge, skills and flair.
The NACC has released a free resource pack for care sector caterers to download and make the
BonCulina has experience in the public sector and contract catering, having held pivotal roles across organisations including the National Health Service (NHS).
The HCA Awards will form part of the Leadership and Development Forum, taking place at The Macdonald Aviemore Resort in Cairngorms National Park 16-18th April 2024.
This includes additions such as an aromatic Orange & Ginger Chicken alongside a traditional Hunters Chicken. Both new meals cater for those requiring a gluten-free diet.