With caterers facing a greater challenge than ever before to deliver the right meal at the right price, the School Food Show will provide visitors with the ideal environment in which to meet suppli
Chaired by Chris Ross and current chair Nicky Joiner, the two-day event highlighted policy shifts, innovative technology, and a profound commitment to staff well-being.
The 2026 Museums + Heritage Awards celebrated brilliant projects, trailblazing teams, and inspiring individuals who are truly raising the bar for the sector.
The study, which surveyed 2,000 parents of school-aged children, found that three in four (73%) parents are likely to encourage their children to eat vegetarian meals at school, provided the qualit
The event is scheduled to take place on Wednesday 17th June at King’s Place in London.
For the first time this year all sessions on Tuesday 7th July at the Birmingham Hilton Metropole will be open to delegates, v
The dishes that were served to guests featured the meals created by the finalists in this year’s competition, who comprised Maria Millar from East Lothian and Michelle Muir from Stirling Council al
A new report from the Soil Association praises Bury for reshaping its local food system across 56 schools, strengthening local supply chains, increasing access to fresh and organic ingredients and
With the revised school food standards coming into force in September, five UK school food organsiations including Bite Back, Chefs in Schools, Jamie Oliver Group, School Food Matters and The Food
The letter argues that the current free school meals funding rate is no longer sufficient against a backdrop of rising food costs, increased labour costs and higher National Insurance contributions