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Healthcare

Visitors sample hospital food at Northampton General

Written by PSC Team
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18th Aug 2010 - 00:00
At the last session in July, Gary Wrighting from Silverstone, a patient on Becket Ward, was particularly enthusiastic about the chicken madras. He said: "This is absolutely marvellous.

The European Safety Bureau launches Allergy Awareness Course

Written by PSC Team
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17th Aug 2010 - 00:00
The course will take place at Premier Inn, London Kings Cross St Pancras on Wednesday 27 October from 2.00 – 5.30pm. It has been developed for "all-comers" in response to "an increased need by the p

Kellogg cuts sugar levels in cereals

Written by PSC Team
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4th Aug 2010 - 00:00
Greg Peterson, Kellogg UK managing director, said: "We've invested millions of pounds and thousands of staff hours over the last two years to make this happen, and will do this without compromising th

Manchester Fayre scores impressive meal uptake figures

Written by PSC Team
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22nd Jul 2010 - 00:00
The survey was published by the School Food Trust on 8th July and revealed that Manchester also had the highest level of increase in pupils choosing to have school meals than in any other area in the

Catering supervisor awarded for money-saving idea

Written by PSC Team
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7th Jul 2010 - 00:00
Employee Peter Pearson joined fellow members of staff in submitting his entry into a suggestion box, which was set up as part of the company's initiative to encourage staff to come up with measurable

Worcestershire School Food Awards reveal a winner

Written by PSC Team
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5th Jul 2010 - 00:00
Catering manager for national state and independent education catering provider Alliance in Partnership (AIP), Michelle Downes has been awarded School Cook of the year in the Worcestershire School Foo