This free webinar offers a deep dive into the ever-changing, complex landscape of food hypersensitivities, equipping caterers with practical guidance and regulatory know-how to safeguard patient we
It’s time to start nominating the teams and individuals who have excelled over the last year for one of HCA’s 2026 Awards.
The BDA Food Services Specialist Group raises awareness of the vital role played by food and beverage services in all sectors.
The demonstrations, which were part of the Public Sector Catering Kitchen, highlighted the importance of chefs working throughout the public sector who together help to feed a healthy and sustainab
It already has served and self-served locations live across colleges & universities, workplaces and NHS sites.
Colchester-based Anglia Crown, which was acquired by international foodservice brand BonCulina in May 2023, with the original name phased out.
The HCA Forum is the UK’s only national event dedicated to the production, delivery, and service of nutritious food for patient
The contract, which includes patient dining, cleaning and waste management, covers King George Hospital and four associated sites: Fanshawe Health Centre, Bates Industrial Estate, South Street and
This is the first time ever that two trusts have merged to form a team in the NHS Chef competition.
Hoki, also known as the Blue Grenadier, is a widely sustainable fish from New Zealand.