She has over 25 years of experience working for the NHS within Catering and Dietetics in Nottinghamshire and was a key member of the NHSE expert panel for the Hospital Food Review.
Under the contract, ISS will deliver a broad range of integrated services across major hospital sites including patient food, retail catering, cleaning, security and waste management.
The Cuisine Centre produces 16 million meals annually, including Steamplicity - which is steam cooked from fresh; Esteem - a single-portion fine-dining catering system featuring dishes designed to
Following the success of the Interactive Care Home an
Sophie’s Legacy was established in memory of Sophie Fairall, who was diagnosed with a rare childhood cancer, rhabdomyosarcoma, shortly after her ninth birthday.
Now in its sixth year, the competition seeks to celebrate everything that is good about hospital catering.
With extensive in-depth experience across foodservice equipment, national accounts, and public sector engagement, Hariani joins MKN UK & Ireland with a strong record of building strategic relat
The awards were announced at the HCA 2026 Leadership & Development Forum.
At the Hospital Caterers Association Leadership & Development Forum in Brighton a range of speakers addressed these issues with insight, ideas, and first-hand experience.
The competition involved five teams from England and one from Scotland. Together they all medalled at this prestigious international event, each team achieving high scores from the chef judges acro