Searcys laid on a three course meal for the diners and Mathias Camilleri, who won this year's Sommelier award having been nominated for the past five years.
Birtwistles, Neve Fleetwood, Fiddlers Lancashire Crisps and The Bury Black Pudding, all from across the North West of England, supplied their produce to visitors who were dining in the many hospita
The service included a European market stall that featured a live-carved Serrano ham, cured meats and artisan cheeses, accompanied by homemade chutneys, pickles, quince jelly, artisan breads and ch
The survey carried out by Anglican Home Improvements said that this change means 65% of people are now more sociable than ever, having friends over three
The catering and events company laid on the event at its Rotunda Bar and Restaurant in Kings Cross to raise money for New Horizons Youth Centre as part of the charity’s 50th anniversary
Hospitality and catering students from Hartlepool College have been advised to look at careers in the business side of the food industry by sandwich company, On a Roll.
The students visited Crockford Bridge Farm in Surrey last month to pick their own recipe supplies, which they then took back to their schools and used to make mango chutney.
In addition to the riders, which are requests for a specific food or drink item made by performers, GIG served more than 3,000 lunches and dinners, and around 600 breakfasts on both weekends.
The free event will include food and drink from a number of London restaurants alongside a host of other activities. The restaurants involved include Smokey Tails and The Good Egg.
Other dates scheduled on Tetley’s calendar include the Silverstone Classic later this month and the Royal Edinburgh Military Tattoo which runs throughout August.