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21st Nov 2025 - 08:00
LACA releases statement on Government’s breakfast club funding expansion
21st Nov 2025 - 07:00
COP30 Diets Toolkit helps Governments introduce plant-forward policies
21st Nov 2025 - 06:00
Sodexo’s Fooditude secures accolade at 2025 Planet Mark Awards
21st Nov 2025 - 06:00
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
21st Nov 2025 - 05:00
International Salon Culinaire 2026 opens for entries
21st Nov 2025 - 05:00
Coronation Food Project marks anniversary & delivers 11m more meals
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5th Jun 2017 - 08:43
Eversys announces opening of North American division
5th Jun 2017 - 08:21
Compass signs £25.5m partnership with Milton Keynes University Hospital
2nd Jun 2017 - 10:52
Sodexo extends Aberdeen Football Club contract
2nd Jun 2017 - 09:44
Fun Friday Food Facts 2017 Vol. 21
2nd Jun 2017 - 09:08
Compass’s LGBT & Allies Network celebrates first anniversary with charity event
2nd Jun 2017 - 09:05
Tottenham Hotspur and Levy Restaurants UK announces partnership with Roux family
2nd Jun 2017 - 08:46
CH&Co reduces salt usage by 28% during Salt Awareness Week
2nd Jun 2017 - 08:33
Children’s Food Trust welcomes Alaska Seafood Marketing Institute as new partner
2nd Jun 2017 - 02:00
Craft Guild of Chefs announces winners of 2017 Awards
1st Jun 2017 - 12:42
RAF team wins BBC 2's Bake Off Crème de la Crème
1st Jun 2017 - 10:10
Sodexo employees recognised as top ethnic minority leaders
1st Jun 2017 - 09:26
Foodservice price inflation hits 5.8% in April
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