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21st Nov 2025 - 07:00
COP30 Diets Toolkit helps Governments introduce plant-forward policies
21st Nov 2025 - 06:00
Sodexo’s Fooditude takes home accolade at 2025 Planet Mark Awards
21st Nov 2025 - 06:00
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
21st Nov 2025 - 05:00
Coronation Food Project marks anniversary & delivers 11m more meals
20th Nov 2025 - 11:10
LACA releases statement on Government’s breakfast club funding expansion
20th Nov 2025 - 08:00
Hairy Biker Si King hosts top chef demos at Public Sector Catering Expo
More News
6th Jun 2017 - 15:29
LACA announces Awards for Excellence 2017 shortlist
6th Jun 2017 - 11:44
Panasonic Pro-Cooking appoints Tim Futter as business development chef
6th Jun 2017 - 10:30
Foodservice supplier Futura Foods adds vegan Mozzarisella to range
6th Jun 2017 - 08:33
Food and grocery market forecast to grow by 15% to £213 billion by 2022
6th Jun 2017 - 08:09
Events and catering company Heritage Portfolio Limited opens new base in Liverpool
6th Jun 2017 - 07:00
HIT Training announces partnership with The Springboard Charity
5th Jun 2017 - 12:06
University of Hertfordshire urges schools to work harder to provide nutritious, affordable lunches
5th Jun 2017 - 10:43
CH&Co Group and Harbour & Jones announce merger
5th Jun 2017 - 09:19
Save school lunches petition breaks 50,000 mark
5th Jun 2017 - 09:15
Equipment manufacturer Hoshizaki wins Foodservice Footprint award for energy efficiency
5th Jun 2017 - 09:06
Commercial Kitchen 2017 opens at the NEC tomorrow
5th Jun 2017 - 08:46
Lynx Purchasing stresses importance of market stability ahead of election
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