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21st Nov 2025 - 08:00
LACA releases statement on Government’s breakfast club funding expansion
21st Nov 2025 - 07:00
COP30 Diets Toolkit helps Governments introduce plant-forward policies
21st Nov 2025 - 06:00
Sodexo’s Fooditude secures accolade at 2025 Planet Mark Awards
21st Nov 2025 - 06:00
Royal Air Force takes top spot at 2025 edition of Exercise Joint Caterer
21st Nov 2025 - 05:00
International Salon Culinaire 2026 opens for entries
21st Nov 2025 - 05:00
Coronation Food Project marks anniversary & delivers 11m more meals
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19th May 2017 - 10:17
Fun Friday Food Facts Vol. 19
19th May 2017 - 09:40
Scrapping school meals policy ‘doesn’t add up’ – Jamie Oliver says
19th May 2017 - 09:13
British Frozen Food Federation launches first People Awards
19th May 2017 - 09:05
Vivek Singh confirmed for keynote session at Commercial Kitchen 2017
19th May 2017 - 08:50
Compass raises £151,555 for Alzheimer’s Society
18th May 2017 - 15:44
Scrapping school meals is an ‘ill thought out reversal’ – LACA chair
18th May 2017 - 09:56
Conservative Party pledges to end universal infant free school meals
18th May 2017 - 09:25
Hospitality industry personality Roy Ackerman dies aged 75
18th May 2017 - 07:20
Contract caterer Kudos sends chefs to vegetarian food distributor Vegetarian Express
17th May 2017 - 12:36
Cambridge Colleges send chefs to vegan workshops
17th May 2017 - 11:54
Workers believe high quality coffee makes workplace better, according to UCC Coffee research
17th May 2017 - 10:08
Hospitality Action launches annual spring auction
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