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Latest News
View News Archive
18th Sep 2025 - 07:00
MP visits Wandsworth school to support free school meals expansion
18th Sep 2025 - 07:00
Funding helps Cool Food Pro make sustainable menu planning easier
18th Sep 2025 - 06:00
Wholesaler Kff puts local provenance on menu for Christmas
18th Sep 2025 - 06:00
LACA launches Harvest Festival Wheatsheaf Loaf competition for pupils
18th Sep 2025 - 05:00
Nestlé Professional creates sustainable NESCAFÉ self-serve units
18th Sep 2025 - 05:00
Green Gourmet fuels growth with £1m technology investment strategy
More News
24th Jan 2014 - 15:40
Government toughens stance on universal free school meals
24th Jan 2014 - 13:48
Eurest launches foodservice solution for workplace catering
23rd Jan 2014 - 08:42
People 1st launches free resources to help Scottish businesses capitalise on 2014
22nd Jan 2014 - 12:11
BaxterStorey reveals 55% increase in turnover for Scotland region
22nd Jan 2014 - 11:52
Sodexo appoints Alderton to head independent education division
22nd Jan 2014 - 09:03
Almondy redesigns its packaging to help caterers comply with new EU food labelling regulations
22nd Jan 2014 - 08:34
Brakes announces regional heats shortlist for Student Chef Team Challenge
20th Jan 2014 - 10:12
Caterer Vacherin starts year with over £3m of new contracts
20th Jan 2014 - 09:27
Closing date for Roux Scholarship 2014 approaches
17th Jan 2014 - 10:22
bartlett mitchell becomes first contract caterer to achieve top three-star SRA company assessment
16th Jan 2014 - 11:02
Aramark serves up new facilities in University of Cardiff Hospital
16th Jan 2014 - 10:11
Sodexo awarded silver catering mark at Scottish Government
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