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Latest News
19th Apr 2024 - 10:24
Global services provider Sodexo reports ‘solid’ half-year results and plans to split business
19th Apr 2024 - 07:00
Industry welcomes Mayor of London’s permanent free school meals pledge
19th Apr 2024 - 07:00
Hospital catering stars honoured at HCA annual awards night
19th Apr 2024 - 06:00
Compassion in World Farming launches Better Chicken visual identity
19th Apr 2024 - 06:00
Restaurant Associates continues fight against food waste to reach net zero
19th Apr 2024 - 05:00
Institute of Hospitality appoints new DEIB lead
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11th Jan 2012 - 00:00
England’s Best Burger Challenge – Opens for entries
11th Jan 2012 - 00:00
Chefs and caterers invited to enter the Knorr Blue Dragon competition
10th Jan 2012 - 16:59
Vic Laws awarded MBE
10th Jan 2012 - 00:00
Culinary teams for La Parade des Chefs prepare to put their skills on show at Hotelympia 2012
10th Jan 2012 - 00:00
Schwartz for Chef and McCormick reveal the hottest culinary trends for 2012
10th Jan 2012 - 00:00
Top chefs John Campbell, Jason Atherton and William Curley lend their support to Big charity event
9th Jan 2012 - 00:00
Chefs urged to enter 2012 Roux Scholarship competition
6th Jan 2012 - 00:00
Elior UK awarded top safety accreditation
5th Jan 2012 - 00:00
Craft Guild of Chefs and Anibi join forces in a French glacé cherry masterclass extraordinaire
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