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Latest News
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6th Nov 2025 - 07:00
Public Sector Catering opens entries to prestigious 2026 awards
6th Nov 2025 - 07:00
Foodservice Price Index reaches new high as costs rise for 6th month in row
6th Nov 2025 - 06:00
Fair Food Futures photo exhibition shines light on UK poverty & insecurity
6th Nov 2025 - 06:00
Welsh Rugby Union appoints Aramark UK as new food, drink & hospitality partner
6th Nov 2025 - 05:00
Walk for Wellbeing reaches half a million milestone for UK Hospitality
6th Nov 2025 - 05:00
Radnor Hills unveils ‘pioneering’ high speed Tetra Pak line
More News
20th Sep 2023 - 07:00
Over 900,000 children living in poverty & missing out on free school meals in England
20th Sep 2023 - 07:00
Sodexo marks British Food Fortnight with ‘Love of Local’ menu
20th Sep 2023 - 06:00
APSE unveils winner of Best Catering Service Team
20th Sep 2023 - 06:00
McCain to host street food market for nine start-up traders
20th Sep 2023 - 05:00
ISS champions sustainable workplaces as IEMA training centre
20th Sep 2023 - 05:00
Plant Based World Expo Europe reveals conference sessions & features
19th Sep 2023 - 07:00
Children’s Food Campaign calls for end of school meal postcode lottery
19th Sep 2023 - 06:00
Soil Association seeks public consultation on Food for Life Served Here standards
19th Sep 2023 - 06:00
UKHospitality joins forces with Government on new employment scheme
19th Sep 2023 - 06:00
Compass Group UK & Ireland celebrates Chef Appreciation Week
19th Sep 2023 - 05:00
Burnt Chef Project starts accredited suicide prevention training programme
19th Sep 2023 - 05:00
Philadelphia Professional launches Philly Academy following kitchen challenges
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