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Latest News
10th Nov 2025 - 07:00
Research reveals school pupils behave better thanks to free fruit & veg
10th Nov 2025 - 07:00
LACA’s National School Meals Week returns with skills for life initiative
10th Nov 2025 - 06:00
Seafood Scotland starts strategic partnership with fish market in Barcelona
10th Nov 2025 - 06:00
GV Group CEO Tevin Tobun named Industry Icon of the Year
10th Nov 2025 - 05:00
BaxterStorey partners with employee & Epilepsy Action to raise awareness
10th Nov 2025 - 05:00
Global Payments to sponsor 2026 Stadium Events & Hospitality Awards
More News
26th Jul 2022 - 05:00
Caterer celebrates industry recovery with ‘glittering party’
26th Jul 2022 - 05:00
Research reveals UK’s worst cities for food hygiene
25th Jul 2022 - 08:55
The Sheffield College achieves Craft Guild of Chefs accreditation
25th Jul 2022 - 06:00
Schools get lessons in eating more sustainably sourced seafood
25th Jul 2022 - 06:00
Notes aims to ‘raise the bar’ for premium, wholesale coffee
25th Jul 2022 - 06:00
Eating ‘out-of-home’ sales figures show hospitality sector recovering from lockdown
25th Jul 2022 - 06:00
FareShare teams up with Nottingham City and Sainsbury’s in meal production initiative
22nd Jul 2022 - 06:00
ESS mobilises Soft FM services at MOD Abbey Wood site
22nd Jul 2022 - 06:00
Charity offering hospitality a ‘recruitment resource’ to tackle staffing crisis
22nd Jul 2022 - 06:00
Young Chef Young Waiter England 2022 Winners Announced
22nd Jul 2022 - 06:00
Brakes and Sysco help FareShare provide 2m meals in a year
22nd Jul 2022 - 06:00
Innovative Kirklees holiday activity app set to be rolled out nationally
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