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Latest News
14th Nov 2025 - 07:00
Education caterer Olive Dining celebrates 2025 National School Meals Week
14th Nov 2025 - 07:00
LACA Cost of Living survey highlights 3 key challenges facing school caterers
14th Nov 2025 - 06:00
BM Caterers crowns Louis Morford as Chef of the Year winner
14th Nov 2025 - 06:00
Hull City Council helps hundreds of pupils with FSM automatic enrolment
14th Nov 2025 - 05:00
FareShare reports local food services helping to tackle loneliness crisis
14th Nov 2025 - 05:00
OCC names Henry Kenyon & Arti Mirwani Daltry as scholarship winners
More News
30th Apr 2018 - 14:19
Foodservice price inflation remains low at 1.8% in March, finds figures
30th Apr 2018 - 09:55
‘Employer expectations and technology causing health deficits among employees,’ as research reveals Brits work 30 hours a month unpaid
30th Apr 2018 - 09:44
Rail operator Greater Anglia resumes on-board catering service
30th Apr 2018 - 07:00
Seasoned becomes an approved supplier at Somerset House
30th Apr 2018 - 07:00
Food additives and genetically modified food among ‘mythical’ cancer causes
30th Apr 2018 - 07:00
Eurowings to offer ‘high-quality’ catering on new business class offering
30th Apr 2018 - 07:00
Chef Ruth Hansom becomes chef patron of ACE
27th Apr 2018 - 11:00
UKHospitality welcomes European Commission’s online platform transparency proposals
27th Apr 2018 - 10:33
Fun Friday Food Facts 2018 Vol.17
27th Apr 2018 - 10:31
Compass encourages client participation this Stop Food Waste Day
27th Apr 2018 - 10:12
EFSA updates Comprehensive European Food Consumption Database
27th Apr 2018 - 09:32
ISS achieves highest rating on IAOP Global Outsourcing Top 100 list
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