Equipment

PUSH BUTTON FOR CRUSH

18th Mar 2013 - 12:33

And no empties means more stock space and a cleaner environment.

ENJOY’ABLE BEVERAGES

18th Mar 2013 - 12:27

The company says that this latest in the design of its insulated cup range, going from strength to strength, is a vibrant cup choice featuring an embossed, contemporary ‘bubble’ texture.

COOL AND CLEAN CONCEPT

18th Mar 2013 - 12:23

Known worldwide for its high-quality ice machines, Hoshizaki continues to build on its reputation for sustainability, durability and reliability, with this new line-up using only hydrocarbon ‘green

ROBUST AND RELIABLE

18th Mar 2013 - 12:18

As well as a full electric range, Victor also manufactures gas model versions in its heavy-duty, plain-top Peer and Sceptre bains marie hot cupboard ranges.

Safer Powergranule Packaging

14th Mar 2013 - 17:07

The new design offers safer means of transportation with a more secure lid, designed in such a way to make it easy to open.

Plate Partner for patients

14th Mar 2013 - 17:00

Commercial director Graham Thornton said: “The ‘Plate Partner’ is a simple yet highly effective way of avoiding moisture ingress where it is not wanted, while at the same time allowing patients to

Thermapen: British design at its best

13th Mar 2013 - 14:40

There’s no room for mistakes, undercooked or cautiously overcooked food is not tolerated and diners will walk. This is why your kitchen should use really accurate, fast and reliable digital food thermometers. What you need is a SuperFast Thermapen, designed for busy kitchens and hand-built right here in Britain. If the Thermapen’s sleek, light-weight, ergonomic design doesn’t seduce you then surely the practicality of its fine foldaway probe and optional belt holster will.

QED launches Avalon range at ScotHot

25th Feb 2013 - 11:44

Avalon straight glass counters and bar systems are designed for coffee shops, restaurants, hotels, schools, hospitals and many more retail and catering locations. They are available in a wide selection of sizes, temperature ranges (chilled, heated and ambient) and wood veneer or coloured laminate finishes.

Dawson launches food waste management solution

4th Jan 2013 - 09:14

Its integrated system is capable of dealing with 700kg of waste per hour and provides automated hygienic processing of food waste. This concept involves grinding the food waste at a Food Waste Station at kitchen level and transporting it by means of a vacuum system to a central, compact storage location which is just 2m2 in size. The food waste is dewatered - reducing its volume by up to 80% which enables significant reductions in food waste disposal costs, providing hygienic working conditions in the kitchen and eliminating any food waste to drain issues.

Cimbali’s reckons to solve ‘the coffee conundrum’

6th Nov 2012 - 13:10

He said that was why manufacturers such as Cimbali were making it easier to achieve a top quality cup of coffee every time with a new breed of super automatic machine which are both simple to opera