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2025
9th Oct 2025
Local sourcing: How buying British produce can save school caterers money
7th Oct 2025
How public sector catering industry has adapted to Natasha’s Law – 4 years on
7th Oct 2025
Nationwide campaign to encourage people to eat more beans
3rd Oct 2025
Professor David Benton explores why the food we eat remains a mystery
1st Oct 2025
Natasha Allergy Research Foundation shares stories highlighting impact of Natasha’s Law
29th Sep 2025
Question & Answer interview with new LACA chair Michael Hales
26th Sep 2025
British Food Fortnight returns for a record event across the public sector
25th Sep 2025
Olive Dining CEO questions whether we are doing enough to prevent food waste in schools
23rd Sep 2025
How Burts is ‘pioneering’ sustainable snacking in the UK
17th Sep 2025
New EASAC report examines potential of meat alternatives to solve challenges
15th Sep 2025
LACA Main Event pushes for fairer school meals funding
11th Sep 2025
Contrasting & comparing England and Scotland’s two food plans
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