First launched in 1995, this year’s Fairtrade Fortnight campaign focuses on producers who grow some of Britain’s most used commodities, such as cocoa and tea, to show the difference that Fairtrade
The Business Benchmark on Farm Animal Welfare (BBFAW), now in its third year, provides an annual review of how leading food companies manage farm animal welfare practices.
Those who book a meeting, conference or event on everyone’s favourite day of the week will get the chance to enjoy a range of perks designed to provide a pleasurable end to the week.
Damien Verdier, group chief marketing and strategic planning officer, said: “We are very proud to again earn this distinction that confirms that our efforts to contribute to the economic, social an
Leigh has worked in the food and drink industry for well over a decade, having previously worked as head chef at Baxter’s Food Group.
In 2014, the Total Allowable Catch (TAC) quota of CWP dropped substantially and has been reduced by a further 14% for 2015; however, Royal Greenland has adapted its business to continue growth.
The focus of Laura’s position will be on developing strategies and driving event business in the UK.
By completing the SRA’s Supplier Approval Assessment, companies are able to highlight their sustainability credentials as a point of difference when competing for businesses.
Terence McMaw, regional marketing controller at Bidvest 3663 said: “We were delighted to support this event, which has become a major part of the partnership we have with Sunderland AFC.
The caterer will provide staff and visitor catering and hospitality for three additional facilities all outside of the London area - one for SSCL in Newport and two for Sanofi, taking its total man