This year marks the first time Apetito has chosen charity partners and the total raised will be split between national charity, the Alzheimer’s Society, and locally based charity in East and West W
Kudos Delivered will cater exclusively for CIWEM and supply them with a large variety of cuisines for the next two years.
The restaurant, operated by Hugh (pictured below), has reduced waste by a third in just two months using Winnow’s smart meter, a pilot project to cut food waste.
The multi-million turnover contract will include managing the bars, brasserie, café and events for Sage Gateshead and a team of up to 70 Ampersand staff will provide the services.
Sean Haley, managing director of Service Operations, Sodexo UK & Ireland, said: “Patrick has been a valued member of the supply management team for a number of years and will continue to focus
To secure the accreditation, Apetito was required to improve resource efficiency, reduce waste and drive down costs. The company also had to provide evidence that its environmental impact was bein
This competition involved students from schools across the UK designing original British recipes, with winners eating free in their school restaurants for a fortnight and having their dishes cooked
The £21m contract will see Sodexo continue to deliver retail catering, restaurant, public cleaning, sales and marketing, and events services at the RBGE.
James Stoddart, managing director of On a Roll, said: “We were initially put in contact with staff at Alder Hey through our other NHS contracts.
The new wins include four sites with Orbit Independent Living across the Midlands and South of England, a catering contract with Fasset Facilities Management in Towcester and a new contract with UT