The company’s senior business development chef Jonathan Harvey-Barnes, one of team behind the recipe book, said: “Hopefully this new guide goes a long way to proving the sheer versatility of some o
Reynolds, who works at Bartlett Mitchell site in Kent, took the title of Barista Champion 2019 after the final held at London Fields Brewery.
“This was driven by excellent growth in North America, a strong performance in Europe, particularly in UK defence, and good growth in Rest of World.
For the period ending 31 October 2018, the company has posted a ‘record’ £45.5m in overall turnover.
Sean Brown becomes catering services director in a role that will see him head the Sodexo management team in delivering catering and events services at the venue.
This pioneering food waste pledge is the first of its kind and has been inspired by the United Nation’s Sustainable Development Goal 12, focusing on responsible consumption and production, which ai
The ACE Robyns Award, which was launched in 2016, was inspired by Robyn Jones, joint-founder of CH&Co, who died in 2015.
The figure in 2016-17 was 617,000, with NHS Digital advising that ‘some, though not all, of this increase may be due to hospitals being more likely to record obesity as a secondary diagnosis than t
The group was reacting to news that the Food Standards Agency has recommended this action.
Elis will support Foodbuy by working with its clients, including Foodbuy’s parent company and largest client, Compass Group UK & Ireland, to provide a managed textile service.