Bexhill Hospital adds steamplicity meals to menu
Steamplicity technology is a unique cooking system with the ability to ‘microsteam’ fresh and raw ingredients in under five minutes.
Steamplicity technology is a unique cooking system with the ability to ‘microsteam’ fresh and raw ingredients in under five minutes.
The framework permits those responsible for purchasing in public sector establishments to use the contract without the need to go to a competitive tender.
The London & South East Prestige Awards 2020/21 aim to recognise regional businesses that have excelled in their particular industry over the past 12 months.
Compass Group UK & Ireland has been working with Southend Hospital for 20 years and offers retail services alongside patient dining.
Medirest has partnered with cleaning specialist Killis to develop the ‘innovative technology’ which is suited to the large open areas in hospitals.
According to the United Nations research food related emissions are estimated to account for over one third of the world’s greenhouse gas emissions.
The nomination highlighted that the Compass team focused on keeping their people safe and healthy during the Covid-19 pandemic.
The Scran Academy is a catering social enterprise based in Edinburgh which provides freshly made food whilst offering young people, aged between 13 and 21, a pre-apprenticeship development journey
The menu, which exceeds the nutritional standards of the British Dietetic Association, includes homemade soups, sandwiches and desserts.
The round table discussion will cover the standards Meiko will use to plan the hospitals and care homes of the future.