Compiled by Eating Better and 52 partnering organisations, including Friends of the Earth, Sustain, World Wide Fund for Nature (WWF) and Compassion in World Farming, ‘Principles for Eating Meat and
McLoughlin joins after 17 “successful” years at Unilever, commenting: “I’m looking forward to getting fully immersed into the Premier Foods business.
Provided by Compass’s independent education sector, Chartwells Independent, the group will serve the 450+ pupils breakfast, lunch and tea seven days a week as well as hospitality catering and clean
With the government’s soft drinks industry levy coming into effect last week, PHE’s Change4Life campaign is reminding parents that sugary drinks – including juice drinks – are one of the main sourc
The study was published in the April issue of the journal Children and Society; part of a special issue examining food poverty and inequality, co-edited by lead researcher on the study, Professor W
HCL said they wanted to celebrate Michael’s success in winning the title, while showcasing the quality of their school meals.
It was a special night for the awards, which marked the 25th anniversary of Cost Sector Catering magazine.
The move will see the academy join 66 other school shareholders and Plymouth City Council as joint owners in the local authority trading cooperative; a set up providing access to nutritious meals d
1. Get creative. Write the veggie dishes first. So many chefs leave the veggie options till last when writing a menu, which can make it feel like a chore!
The comments from Cancer Research UK’s Professor Linda Bauld relate to new figures from the charity, calculated from 2015 cancer data, showing that more than 135,500 cases of cancer a year in the U