This year’s Public Sector Catering Expo is taking place at NAEC Stoneleigh in Warwickshire on the 18-19th November 2025.
The greatest protection against the risk of developing heart problems was seen in people whose sugar intake was restricted from conception to around two years of age.
The Food Foundation says these families are facing challenges in accessing enough food to eat and the data shows that it is often more nutritious foods like fruit and vegetables which are sacrifice
The Great British Showcase event, hosted at Fresh Direct’s Bicester Food Village, brought together chefs, caterers and buyers from schools, universities and pub groups to share practical ways to in
This continued collaboration supports The Natasha Allergy Research Foundation’s mission to #MakeAllergyHistory and reflects Bidfood’s dedication to creating safer, more inclusive food experiences a
This would provide a formal platform in Westminster to strengthen the connection between British producers, the public sector supply chain and the people served by schools, hospitals, care homes an
The report presents a global scientific consensus on how to feed a growing population a healthy diet within sustainable environmental limits.
The Public Sector Catering Expo brings together chefs and caterers from across all areas of the public sector and includes an exhibition of over 100 suppliers.
Created for cooks, chefs and everyone with an interest in the public sector, PSC Expo 2025 is a celebration of a vital part of the foodservice industry.
It delivers on the Labour Government’s manifesto promise to ensure state primary schools offer free breakfast clubs to all pupils and kickstarts the national rollout next year.