WRAP says household food waste threatens UK’s carbon reduction ambitions
The latest data from WRAP shows that household food waste decreased by 9% between 2021 to 2022.
The latest data from WRAP shows that household food waste decreased by 9% between 2021 to 2022.
Public health experts believe cutting the calorie count of a daily diet by just 50 calories would lift 340,000 children and two million adults out of obesity.
The rollout delivers on the Government’s manifesto promise to ensure state schools offer free breakfast clubs to all pupils, while supporting its Plan for Change milestone to ensure tens of thousan
Large retailers including supermarkets will be set a new standard to make the average shopping basket of goods sold slightly healthier.
Widely recognised as one of the most influential figures in UK foodservice and hospitality, his retirement marks the end of a ‘pioneering’ career that has left a lasting impact on the industry.
The farm walk, guided by former GP and now nature-friendly regenerative farmer Dr Johnny Wake, brought together 20 caterers for a day of ‘transformative’ learning and collaboration both out in the
Produced in partnership with Public Sector Catering, the study explores how innovative software solutions are reshaping operations across procurement, cost control, workforce management and custome
It is a move that was predicted by industry watchers in March this year when the Department for Environment, Food & Rural Affairs announced the establishment of the Food Strategy Advisory Board
From the start of the 2026 school year, over half a million more children will benefit from a free nutritious meal every school day.
The Labour Government says this will put £500 back into parents’ pockets every year by expanding eligibility for free school meals.