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7th Nov 2025 - 07:00
Government says it plans to tackle rising childhood obesity epidemic
7th Nov 2025 - 07:00
Her Majesty The Queen celebrates Meals on Wheels Week
7th Nov 2025 - 06:00
Creed Foodservice announces retirement of director Philip de Ternant
7th Nov 2025 - 06:00
Springboard opens entries to 2026 Awards for Excellence
7th Nov 2025 - 05:00
Chef shortage putting ‘huge pressure’ on hospitality industry
7th Nov 2025 - 05:00
Essential Cuisine secures AA Grade BRCGS Accreditation
More News
17th Nov 2014 - 09:59
Campaign to support older patients on discharge ‘could save £40.4m a year’
17th Nov 2014 - 09:58
Community cooking entrepreneur Saira Hassan takes part in social entrepreneur of the year expo
17th Nov 2014 - 09:30
Lexington Catering Chef crowned winner of Blue Arrow Chef of the Year 2014
17th Nov 2014 - 09:20
Chefs galore at International Food & Drink Event
17th Nov 2014 - 08:33
New Food Labeller app launched to help with EU allergen changes
17th Nov 2014 - 07:40
New Food Labeller app launched to help with EU allergen changes
14th Nov 2014 - 12:45
UIFSM update
14th Nov 2014 - 08:28
Hospitality charity Springboard trek to Little Tibet
14th Nov 2014 - 08:28
Nestle’s Fiona Kendrick elected 2015 FDF President
14th Nov 2014 - 07:24
CEDA help transform free-kitchen for TV’s Surprise Surprise
14th Nov 2014 - 07:24
MSC research details consumer seafood buying behaviour
14th Nov 2014 - 07:24
Contract caterers FoodShow appoints Tim-Barrett-Jolley to lead sales role
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