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4th Jul 2025 - 08:35
Natasha Allergy Research Foundation questions why allergies left out of NHS 10-Year Health Plan
4th Jul 2025 - 07:00
Researchers launch new social venture to tackle food waste & support farmers
4th Jul 2025 - 06:00
Bidfood Scotland strengthens local sourcing credentials with appointment
4th Jul 2025 - 06:00
Japanese food concept wins Lexington Catering’s Casual Dining competition
4th Jul 2025 - 05:00
Sodexo Ireland receives Company of the Year accolade
4th Jul 2025 - 05:00
TUCO unveils range of speakers for upcoming Summer Conference
More News
11th Jun 2013 - 11:40
Hospitality industry to create 30,000 jobs for young people by 2015
11th Jun 2013 - 11:07
Levy Restaurants wins new £24m contract with Earls Court, Olympia
11th Jun 2013 - 10:37
Wilson Vale wins catering contract with Rhodia UK Ltd
11th Jun 2013 - 01:04
The Craft Guild of Chefs reveals winners of its very special 20th anniversary awards
10th Jun 2013 - 10:54
Graduate Awards 2013 chef candidates announced for regional heats
10th Jun 2013 - 09:45
Eleven talented chefs are gearing up for the 2013 Young National Chef of the Year semi-finals
7th Jun 2013 - 15:41
LACA chair Anne Bull responds to Blackpool breakfast club initiative
7th Jun 2013 - 09:41
British Turkey Student Chef of the Year champions crowned
6th Jun 2013 - 08:26
Ridiculously Versatile Competition winners announced
5th Jun 2013 - 11:03
First Irish college team wins Nestlé Toque d’Or 25th anniversary competition
5th Jun 2013 - 10:19
Customers say more choice, smaller portions will cut food waste
4th Jun 2013 - 15:24
Aramark serves a further three years at the Old Bailey
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