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Latest News
12th Sep 2025 - 07:00
Campaign to launch in Autumn encouraging people to eat more beans
12th Sep 2025 - 07:00
Report finds obesity exceeds underweight school-age children for first time
12th Sep 2025 - 06:00
ProVeg responds to EU vote on ‘meaty’ names for plant-based foods
12th Sep 2025 - 06:00
Healthcare meals provider Apetito introduces ‘new era of retail dining’
12th Sep 2025 - 05:00
Craft Guild of Chefs & Eat Wild extend competition entry deadline
12th Sep 2025 - 05:00
FEA Industry Conference names Eddie ‘the Eagle’ Edwards as keynote speaker
More News
4th Apr 2023 - 05:00
Iain Munro becomes general secretary of EFCEM
3rd Apr 2023 - 10:57
Food Standards Agency responds to meat fraud investigation reports
3rd Apr 2023 - 07:00
Bidfood hosts coronation party at Shropshire care home
3rd Apr 2023 - 06:00
Norse Catering joins forces with Norwich City Women FC to create healthy school meals
3rd Apr 2023 - 06:00
Compass reaffirms support for Armed Forces community by re-signing Covenant
3rd Apr 2023 - 05:00
Contract caterer Seasoned re-opens doors to Cloisters Kitchen & Garden
3rd Apr 2023 - 05:00
Lunch to raise money for The Victor Ceserani Foundation
31st Mar 2023 - 08:28
Glasgow City Council wipes school meals debt to help struggling families
31st Mar 2023 - 07:00
Nine NHS hospitals adopt Sophie’s Legacy pilots to feed parents staying overnight
31st Mar 2023 - 06:00
Philadelphia partners with care chef Aaron Watson to create Coronation dish
31st Mar 2023 - 06:00
Sodexo secures £7.5m contract extension at Sullom Voe Terminal
31st Mar 2023 - 05:00
Compass celebrates success at International Salon Culinaire
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