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Latest News
7th Nov 2025 - 07:00
Government says it plans to tackle rising childhood obesity epidemic
7th Nov 2025 - 07:00
Her Majesty The Queen celebrates Meals on Wheels Week
7th Nov 2025 - 06:00
Creed Foodservice announces retirement of director Philip de Ternant
7th Nov 2025 - 06:00
Springboard opens entries to 2026 Awards for Excellence
7th Nov 2025 - 05:00
Chef shortage putting ‘huge pressure’ on hospitality industry
7th Nov 2025 - 05:00
Essential Cuisine secures AA Grade BRCGS Accreditation
More News
21st Oct 2022 - 06:00
Hospitality loses 2,200 sites in three months
21st Oct 2022 - 06:00
Wilson Vale chef donates recipe to charity cookbook
21st Oct 2022 - 05:00
Stadium Experience welcomes five new clubs
21st Oct 2022 - 05:00
Masquerade Ball raises £12,500 for Harrogate Neighbours
20th Oct 2022 - 09:49
Craft Guild of Chefs reveals children’s recipes to celebrate International Chefs Day
20th Oct 2022 - 07:00
Compass Scotland launches charity partnership with FareShare
20th Oct 2022 - 06:00
Klimato webinar looks at making your menu environmentally friendly
20th Oct 2022 - 06:00
Food banks deliver message to Downing Street calling for urgent action
20th Oct 2022 - 06:00
Essential Cuisine commits to creating sustainable future for foodservice
20th Oct 2022 - 05:00
Fresh Direct & Wild Harvest introduce online ordering apps
20th Oct 2022 - 05:00
SSP trials robotic technology to improve guest experience
19th Oct 2022 - 07:00
ESS improves lived experience for service personnel
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