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13th Nov 2025 - 05:00
Chef-led Get Seasonal podcast showcases autumnal flavours
13th Nov 2025 - 05:00
Choose Hospitality Pledge ‘inspires’ almost 1,000 students
12th Nov 2025 - 08:00
Award-winning chefs ‘bring school dinners’ to 10 Downing Street
12th Nov 2025 - 07:00
Education Authority ‘regrettably’ increases school meals prices in Northern Ireland
12th Nov 2025 - 06:00
Devon introduces automatic enrolment for free school meals
12th Nov 2025 - 06:00
Wilson Vale partnership helps tackle poverty & food waste across UK
More News
27th Jan 2022 - 06:00
Why catering students should think about public sector careers
27th Jan 2022 - 06:00
Allergy organisations join forces to safeguard school pupils with severe allergies
27th Jan 2022 - 05:00
Britvic supports Only A Pavement Away training cafés
27th Jan 2022 - 05:00
Wales to host heat of Riso Gallo Young Risotto Chef competition
26th Jan 2022 - 08:54
Tanya and Nadim Ednan-Laperouse receive OBEs for allergen campaign
26th Jan 2022 - 07:00
Moray Council achieves bronze Food for Life award
26th Jan 2022 - 06:00
Survey reveals nearly 25% of UK families eat together just once a week
26th Jan 2022 - 06:00
Compass makes progress towards commitment to net zero
26th Jan 2022 - 05:00
Deadline approaching for Royal Academy of Culinary Arts Awards
26th Jan 2022 - 04:00
Country Range Group pledges to raise £100,000 for charity
25th Jan 2022 - 09:13
Community pantries aiming to reduce holiday hunger in Leicester
25th Jan 2022 - 08:12
Juniper Ventures hosts tasting session for Spring/Summer school menu
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