Plant Based World Europe supports NSMW 2020
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6th Nov 2020 - 05:00
LACA’s National School Meals Week 2020 is starting on 9 November with a ‘meat free’
Comment/Opinion
Ten steps for a ‘smart lockdown strategy’
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5th Nov 2020 - 05:00
The positive news is that operators can draw strength from the ‘lessons learned’ following the
Childhood obesity problem worsens
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2nd Nov 2020 - 05:00
Consumer trends bakers need to be aware of this Christmas
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26th Oct 2020 - 06:00
Birds Bakery is a family run business, which was founded in 1919 by three brothers, supplying b
Tips on how employers can take care of hospitality worker's mental health
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12th Oct 2020 - 05:00
2020 has been one of the toughest years for the hospitality industry, not just financially but also the impact on the mental and physical wellbeing of workers.
School safety standards: How to teach our children about allergens
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9th Oct 2020 - 05:00
Kirstie Jones, environmental health officer at Navitas Safety, has urged school and education leaders to also protect children from other
Outsourced workers care too, says Medirest's Steve Cenci
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7th Sep 2020 - 09:54
As we move away from the initial peak of the coronavirus crisis, we have had an opportunity to look back at what our teams have achieved over the last few months.
Sophie Murray on elderly care and health in Japan
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24th Aug 2020 - 15:21
Government needs to improve nutrition of school meals says doctor
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5th Aug 2020 - 09:16
According to research just 1% of packed lunches meet the nutritional standards and Covid-19 closing schools has increased the number of children experiencing holiday hunger.
Top tips for reducing meat
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3rd Aug 2020 - 11:31
ProVeg UK executive director Philip Mansbridge says: “Never has the public sector made a commitment of this magnitude - good for the planet and good for people.