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Heinz surveys children about school meals

Written by Edward Waddell
5th Aug 2021 - 07:00

It carried out a UK survey of 1,000 schoolchildren aged between 6 and 16 – and their parents or guardians – to get their take on what’s served up to them at school.

Meet the Graduate Awards Achiever, Ranna Ameer

Written by Edward Waddell
20th Apr 2021 - 09:43

At the end of last year, five talented chefs achieved the Graduate Award 2020. These chefs put themselves forward and completed the award in the toughest of years for hospitality.

The hospital caterers staying in touch through blogs

Written by David Foad
9th Jul 2020 - 07:44

Staying in touch with colleagues and friends has not been a problem for Hospital Caterers Association members in the West of Scotland branch since the UK went into lockdown in March.