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Latest News
6th Nov 2025 - 07:00
Public Sector Catering opens entries to prestigious 2026 awards
6th Nov 2025 - 07:00
Foodservice Price Index reaches new high as costs rise for 6th month in row
6th Nov 2025 - 06:00
Fair Food Futures photo exhibition shines light on UK poverty & insecurity
6th Nov 2025 - 06:00
Welsh Rugby Union appoints Aramark UK as new food, drink & hospitality partner
6th Nov 2025 - 05:00
Walk for Wellbeing reaches half a million milestone for UK Hospitality
6th Nov 2025 - 05:00
Radnor Hills unveils ‘pioneering’ high speed Tetra Pak line
More News
18th Sep 2024 - 07:00
Midlothian Council gains bronze accolade for serving healthy school meals
18th Sep 2024 - 07:00
Veg Power campaign continues to have positive impact on children’s veg-eating habits
18th Sep 2024 - 06:00
Vacherin partners with Westminster Kingsway College to create PLATE
18th Sep 2024 - 06:00
Hospitality giant Aramark launches Avendra International
18th Sep 2024 - 05:00
New research reveals UK’s best pumpkin patches for 2024
18th Sep 2024 - 05:00
Only A Pavement Away starts Cook & Dine at Home with chef Tom Aikens
17th Sep 2024 - 07:00
Creed Foodservice launches ‘UK’s first ever Brain Food’ school menu
17th Sep 2024 - 07:00
Sodexo strengthens team to drive growth in food & workplace services
17th Sep 2024 - 06:00
Palmer & Howells expands into B&I market with first corporate contract
17th Sep 2024 - 06:00
Research reveals 43% of Brits have only ever eaten fish in batter
17th Sep 2024 - 05:00
HIT Scotland marks 30th anniversary with new leadership team
17th Sep 2024 - 05:00
Nottingham City Council changes catering to 100% plant-based
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