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Latest News
4th Jul 2025 - 08:35
Natasha Allergy Research Foundation questions why allergies left out of NHS 10-Year Health Plan
4th Jul 2025 - 07:00
Researchers launch new social venture to tackle food waste & support farmers
4th Jul 2025 - 06:00
Bidfood Scotland strengthens local sourcing credentials with appointment
4th Jul 2025 - 06:00
Japanese food concept wins Lexington Catering’s Casual Dining competition
4th Jul 2025 - 05:00
Sodexo Ireland receives Company of the Year accolade
4th Jul 2025 - 05:00
TUCO unveils range of speakers for upcoming Summer Conference
More News
4th Apr 2024 - 07:00
Public sector chefs help inspire menu for prestigious awards night
4th Apr 2024 - 06:00
LACA’s Grab ‘N’ Go Challenge unveils line-up of judges
4th Apr 2024 - 06:00
Hospital Caterers Association announces full awards shortlist
4th Apr 2024 - 05:00
Hospitality & restaurant sector unites to raise £370,000 to fight hunger
4th Apr 2024 - 05:00
Nestlé Professional visits London school to help attract next generation to industry
3rd Apr 2024 - 07:00
Public sector catering leaders call for greater emphasis on ‘buying British’ produce
3rd Apr 2024 - 07:00
Public Sector Catering Awards to raise funds for Springboard Charity
3rd Apr 2024 - 06:00
Compass’ ‘Social Partner Hub’ secures employment for over 60 people
3rd Apr 2024 - 06:00
LACA unveils 2024 School Chef of the Year regional finalists
3rd Apr 2024 - 05:00
Country Range Student Chef Challenge names West Suffolk College as winners
3rd Apr 2024 - 05:00
Unox launches Moving Mountains for Mental Health challenge
2nd Apr 2024 - 07:00
Sodexo plans to publish carbon labelling on menus at more than 300 sites
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