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Latest News
30th Apr 2026 - 07:00
The School Food Show to feature exhibition about history of school meals
30th Apr 2026 - 07:00
Research highlights key conditions for improving secondary school meals
30th Apr 2026 - 06:00
Restaurant Associates Venues secures contract at RAF Museum London
30th Apr 2026 - 06:00
FDF Scotland offers funding to help manufacturers meet HFSS goals
30th Apr 2026 - 05:00
Institute of Hospitality reveals 2026 Awards shortlisted finalists
30th Apr 2026 - 05:00
Paulig Pro report finds UK diners shift to bold flavours as global influences rise
More News
21st Jan 2025 - 05:00
Research finds majority of Brits turn to tea to help them relax
21st Jan 2025 - 05:00
Green Chef launches new Recipe Hub to ‘inspire’ healthy eating
20th Jan 2025 - 07:00
Food Foundation creates letter calling for ‘urgent’ Healthy Start improvements
20th Jan 2025 - 07:00
ESS extends partnership with Olio to donate good-to-eat surplus food
20th Jan 2025 - 06:00
Contract caterer Midshire Signature Services receives 3 accolades
20th Jan 2025 - 06:00
Calorie labelling leads to slight reduction in food consumption
20th Jan 2025 - 05:00
Research reveals 3% of Brits identify as vegan or following a plant-based diet
20th Jan 2025 - 05:00
Hospitality Action set to expand support following large donation
17th Jan 2025 - 07:00
Hospital Caterers Association Forum unveils ‘food at our core’ theme
17th Jan 2025 - 07:00
Fun Friday Food Facts: 2025 Veganuary edition
17th Jan 2025 - 07:00
Medirest continues catering partnership with Sherwood Forest Hospital
17th Jan 2025 - 06:00
Defra publishes Food Security Report 2024
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