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Latest News
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16th Jun 2026 - 07:00
Care sector stalwart Sue Cawthray retires after 30 years in industry
16th Jun 2026 - 07:00
The School Food People unveils 2026 SCOTY schedule for national final
16th Jun 2026 - 06:00
Nestlé Professional crowns 2026 Toque d’Or champions
16th Jun 2026 - 06:00
UCB integrates dysphagia training within commis chef apprenticeship
16th Jun 2026 - 05:00
Anaphylaxis UK & Allergy UK to join forces in merger
16th Jun 2026 - 05:00
Stephen Kinkead takes home Lockhart’s Lifetime Achievement accolade
More News
28th Jan 2025 - 06:00
White Oaks appoints new business director & outlines 4 key principles
28th Jan 2025 - 05:00
SSP opens Monty’s Diner at Liverpool John Lennon Airport
28th Jan 2025 - 05:00
School chef from Sodexo Independents wins Junior chef of Wales title
27th Jan 2025 - 09:10
Nuffield Health extends food services partnership with Sodexo to 2033
27th Jan 2025 - 08:34
Entrepreneur Tevin Tobun receives Freedom of the City of London
27th Jan 2025 - 07:00
Final chance to enter Public Sector Catering Awards
27th Jan 2025 - 06:00
Peabodys launches new coffee shop at St Richard’s Hospital
27th Jan 2025 - 05:00
Dessert of the Year competition returns to International Salon Culinaire
27th Jan 2025 - 05:00
FEA welcomes UK’s new Pan-Pacific Partnership trading deal
24th Jan 2025 - 07:00
Scientists predict how climate change will affect the foods we grow in the UK
24th Jan 2025 - 07:00
Argyll & Bute Council introduces venison to school menus
24th Jan 2025 - 06:00
Ali Group expands global catering equipment reach with acquisition of JIPA
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