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Latest News
1st May 2026 - 11:00
Springboard Awards for Excellence celebrates 2026 winners
1st May 2026 - 07:00
Recipe for Change calls on Government to create healthier food system
1st May 2026 - 07:00
Craft Guild reveals 4 finalists for 2026 Public Sector Chef Award
1st May 2026 - 06:00
Grab ‘N’ Go Challenge names 9 school chefs advancing to cook-off
1st May 2026 - 06:00
University of Nottingham expands climate-friendly dessert options
1st May 2026 - 05:00
Edinburgh chefs unite to support hungry pupils as Scottish exams begin
More News
11th Jul 2024 - 07:00
Bidfood event highlights importance of sustainable choices through menu reinvention
11th Jul 2024 - 06:00
Services giant OCS plans to increase apprenticeship places to over 1,000
11th Jul 2024 - 06:00
Wiltshire Farm Foods Professional launches into care home market
11th Jul 2024 - 05:00
Contract caterer Eurest unveils best-in-class customer promise
11th Jul 2024 - 05:00
Research reveals top 30 most loved holiday foods
10th Jul 2024 - 07:00
Bury Council achieves silver Food for Life Award for serving healthy & sustainable school meals
10th Jul 2024 - 07:00
Restaurant Associates announces new partnership with Design Museum
10th Jul 2024 - 06:00
Sodexo Live! triumphs at 2024 Stadium Events & Hospitality Awards
10th Jul 2024 - 06:00
Meals provider Apetito invests £14.3m into new electric fleet
10th Jul 2024 - 05:00
TUCO unveils shortlisted finalists for 2024 awards
10th Jul 2024 - 05:00
Travel caterer SSP opens ‘UK’s busiest Starbucks’ at Heathrow Airport
9th Jul 2024 - 08:28
NACC names 12 Care Chef of the Year finalists
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