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7th Nov 2025 - 07:00
Government says it plans to tackle rising childhood obesity epidemic
7th Nov 2025 - 07:00
Her Majesty The Queen celebrates Meals on Wheels Week
7th Nov 2025 - 06:00
Creed Foodservice announces retirement of director Philip de Ternant
7th Nov 2025 - 06:00
Springboard opens entries to 2026 Awards for Excellence
7th Nov 2025 - 05:00
Chef shortage putting ‘huge pressure’ on hospitality industry
7th Nov 2025 - 05:00
Essential Cuisine secures AA Grade BRCGS Accreditation
More News
23rd Sep 2022 - 08:56
BBC Good Food Nation survey reveals cost of living impact
23rd Sep 2022 - 07:00
One hundred civil society leaders join forces asking for free school meals expansion
23rd Sep 2022 - 06:00
Fun Friday Food Facts, Vol. 36
23rd Sep 2022 - 06:00
BaxterStorey announces senior moves with plans for regional growth
23rd Sep 2022 - 05:00
Research predicts cost of obesity to reach 3.3% of global GDP by 2060
23rd Sep 2022 - 05:00
Premier Foods partners with Love British Food
23rd Sep 2022 - 05:00
Bennett Hay appoints new culinary director
22nd Sep 2022 - 07:00
Chartwells Independent secures 25 contract extensions with school partners
22nd Sep 2022 - 06:00
LACA’s Autumn Seminar to provide timely update
22nd Sep 2022 - 06:00
BGL Rieber creates winter food crisis leaflet for schools
22nd Sep 2022 - 06:00
Sodexo supports Marine Conservation Society with beach clean-ups
22nd Sep 2022 - 05:00
Students at Brunel University enjoy free lunches from Urban Eat
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