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Latest News
6th Feb 2026 - 07:00
Food Education Network appoints food activist Dev Sharma as chair
6th Feb 2026 - 07:00
NHS England invests in 20 hospital trusts to improve food standards
6th Feb 2026 - 06:00
Fun Friday Food Facts: 2026 Six Nations edition
6th Feb 2026 - 06:00
Hospital Caterers Association Awards to recognise excellence
6th Feb 2026 - 06:00
Valentina Giannelli joins White Oaks as dietitian to enhance food offer
6th Feb 2026 - 05:00
Final call for Craft Guild of Chefs Awards with entry deadline approaching
More News
21st Nov 2022 - 06:00
FEA unveils winner of Outstanding Contribution Award
21st Nov 2022 - 05:00
Caterer offers employees free fintech to alleviate cost of living pressure
18th Nov 2022 - 09:08
FDA declares lab-grown chicken safe for human consumption
18th Nov 2022 - 07:00
Scottish School Food Awards 2022 announces winners
18th Nov 2022 - 07:00
Feed the Future condemns Chancellor’s ‘extraordinarily short-sighted budget’
18th Nov 2022 - 06:00
Food Standards Scotland appoints new board members
18th Nov 2022 - 05:00
Premier Foods launches partnership with FareShare to tackle food poverty
18th Nov 2022 - 05:00
Cost crisis wipes out hospitality’s growth despite increase in October sales
17th Nov 2022 - 08:39
Nottingham catering hosts VIP guests during National School Meals Week
17th Nov 2022 - 07:00
FPI hits ninth consecutive month of double digit inflation
17th Nov 2022 - 06:00
Workplace caterer BM introduces carbon labelling on menus
17th Nov 2022 - 06:00
BNF Conference finds children suffering from ‘heart-breaking’ food poverty
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